Most of us have a variety of fermented food products in our kitchen: you can’t make tofu, chocolate, vinegar or bread without agreeable microorganisms that can be produced at scale.
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FBI warns crypto fraud on LinkedIn is a 'significant threat' | Engadget
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/cloudfront-us-east-2.images.arcpublishing.com/reuters/7CLO3WASGNLOHGLA7RJPPTXG2U.jpg "Coinbase cuts jobs again as cryptocurrencies extend fall")
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